Come Dine With Us

Food at Llanerchindda is rooted in traditional cooking, seasonal ingredients, and hearty flavours that reflect the Welsh countryside.

Our evening dinners are prepared fresh each day and often include classic dishes such as home-made vegetable soup, brie and onion tortillas, and chicken satay to start.

Main courses feature favourites like roast Welsh beef, roast loin of pork, beef and ale pie with traditional suet crust pastry, and Chicken Llanerchindda.

Desserts are made with care and often include blackberry and apple crumble using fruit picked from our hedgerows, banana sticky toffee pudding, syrup sponge, lemon tart, and chocolate tort.

Vegetarian options are always available and can include dishes such as spinach and ricotta lasagne or seasonal vegetable tagines.

We believe in simple, honest food — made well, served warmly, and enjoyed together.